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Air Fryer Halloumi

Air Fryer Halloumi

Crispy and delicious Air Fryer Halloumi is perfect for snacks, salads, or wraps. This easy recipe delivers golden, savory bites in minutes.

Ingredients

Scale
  • 10 ounce block halloumi cheese
  • 1 teaspoon olive oil
  • ½ teaspoon red pepper flakes
  • ½ teaspoon garlic powder
  • ½ teaspoon paprika
  • 1 Tablespoon honey (optional)
  • sprigs of rosemary (optional)

Instructions

  • Line a 5-6 quart air fryer tray with parchment paper.
  • Brush both sides of the 10 ounce block halloumi cheese, cut into ½-inch to 1-inch thick slices with 1 teaspoon olive oil.
  • Evenly sprinkle ½ teaspoon paprika and ½ teaspoon garlic powder on both sides of the cheese.
  • Place the cheese slices in the air fryer basket.
  • Cook at 350F degrees for 4-5 minutes or until golden brown. You don’t need to preheat the air fryer first.
  • Flip the cheese over (it is pretty hot at this point so do this with tongs or a spatula) and cook for an additional 4 to 5 minutes or until golden brown and crispy.
  • Optional: top with ½ teaspoon red pepper flakes, sprigs of rosemary and a drizzle of 1 Tablespoon honey.