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Apple Pie Bread Pudding Recipe

Apple Pie Bread Pudding Recipe

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Ingredients:
8 cups bread, cubed
3 medium apples, peeled, cored and chopped
4 eggs
1 cup vanilla yogurt
1 cup milk
2 tsp cinnamon, divided
½ tsp nutmeg
½ c sugar + 2 Tbsp
½ cup raisins
Sauce
1 cup Unsalted Butter
1 cup Heavy Cream
1 cup Brown Sugar

Instructions:
Preheat oven to 350°.
Spray a 9×13 baking dish with cooking spray.
In a large bowl, whisk together the yogurt, milk, eggs, 1 tsp cinnamon, nutmeg, and ½ cup sugar.
Stir in the apples, raisins, then gently fold in the bread cubes. Pour into the prepared pan.

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