Posts by Brandy

Ingredients: 3 cups peeled and cubed russet potatoes, boiled until tender but not mushy. 1 lb. thinly sliced smoked sausage*, boiled until tender but not mushy 4 tablespoons butter 4…

Ingredients 100g Chicken Wing Root 150g Chicken Wings 50g Chicken Wing Tip 2g Ginger 2g Shallot 2g Cumin 1. Cut the front and back sides of the chicken wings a…

INGREDIENTS 1/4 cups low-sodium soy sauce 2 tablespoons of rice wine vinegar 4 teaspoons packed brown sugar 1 tablespoon cornstarch 2 tablespoons vegetable oil, divided Kosher salt Freshly ground black…

This is a very simple pork chop recipe that I’m pretty sure you’ll love t have on your rotation. Pan-seared pork chops baked in a delicious garlic butter sauce. Prep…

Ingredients: 1 lb shrimp(455 g), deveined and peeled SEASONED FLOUR: 1 cup flour(125 g) 1 tablespoon cajun seasoning 2 teaspoons salt 1 teaspoon black pepper EGG MIXTURE: 1 egg 3…

Ingredients 1 angel food cake, prepared 1 package (3.4 oz) instant cheesecake pudding mix 1 1/2 cups milk 1 cup sour cream (or plain Greek yogurt) 1 teaspoon vanilla 1…

I’ve been making this recipe for so many years, I can’t remember where I got it from. It’s really quick to throw together. After fixing it several times, my husband…

The mighty onion. It’s incorporated in nearly every savory dish that’s made in my kitchen and, if I’m honest, I almost always add more than the recipe calls for. Raw,…

My Hawaiian Banana Bread recipe is simply incredible! Move over banana bread, because there’s a new bread in town and it’s PINEAPPLE! This quick bread is full of coconut flakes,…