Bologna in Air Fryer
Air Fryer Bologna is a tasty way to enjoy this classic lunch meat. Warm and slightly crispy, this bologna goes great on a sandwich or can accompany breakfast!
- Prep Time: 3 minutes
- Cook Time: 7 minutes
- Total Time: 10 minutes
- Yield: 4 1x
- Category: Quick Meals
- Cuisine: American
Ingredients
Scale
- 2–4 slices bologna, regular or thick-cut
Instructions
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Preheat the air fryer to 375 degrees Fahrenheit.
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Once hot, add the bologna slices into the air fryer in one layer. Try to have no overlap or else the bologna will cook unevenly.
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Air fry the bologna at 375 degrees Fahrenheit for approximately 6-9 minutes total, flip after 4 minutes. You might choose to air fry the bologna for slightly longer depending on the thickness of the bologna and your personal preference.
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When done frying, remove the bologna from the air fryer. Capture excess oil with a paper towel like you would with bacon.
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Your bologna is ready to use for a sandwich or as a meat addition to breakfast!
Notes
- We would not recommend using thinly sliced bologna in the air fryer because there’s a chance the slices are light enough to fly around in the hot air currents in the air fryer.
- The cooking times indicated below are for sliced bologna, not ring bologna.
Find it online: https://allguiderecipes.info/bologna-in-air-fryer/