Ingredients
1 cup butterMilk, A Bit Less Than A Full Cup (you can use regular milk if needed)
½ teaspoons Baking Powder
3 cups Cooked Chicken
2 quarts Chicken Broth
2 Tablespoons Butter
2 cups Flour
1 pinch Salt
Instructions
A bowl of chicken and dumplings. A glass of sweet tea. It’s a meal any Kentuckian would be proud to fix and danged happy to sit down to. And it’s not hard to make. Come on, I’ll show you how.
Preparation Instructions
