YOU’LL NEED :
– 3 cups bread or all-purpose flour
– 2 to 1/4 teaspoons of fast-acting dry yeast
– 2 teaspoons salt
– 1/4 cup granulated sugar, plus more for coating
– 1 lemon, zested
– 2 eggs, lightly beaten
– 3/4 cup whole milk
– 1/2 stick of softened butter, (4 tablespoons)
– 1 teaspoon of vanilla extract
– Vegetable oil, for frying
– Chocolate-hazelnut spread, jam or pastry cream, for filling
