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Pickled Beets Recipe

Pickled Beets Recipe

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*Ingredients

°760 g (5 cups) baby beets
°335 ml (1 1/3 cups) white pearl onions
+FOR THE SPICE BAG
°1/2 cinnamon stick, crushed
°5 ml (1 tsp.) coriander seeds
°5 ml (1 tsp) green cardamom pods, crushed
°3 ml (1/2 tsp.) cloves
°3 ml (1/2 tsp) allspice, crushed
°A pinch of nutmeg, crushed
+FOR THE MARINADE
°500 ml (2 cups) white vinegar
°10 ml (2 tsp.) pickling salt
°250 ml (1 cup) sugar
°250 ml (1 cup) of water
Good to know !
°One serving is equivalent to a 750ml jar.

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My name is Brandy, and I’m a two-time cooking author and food blogger. Here you’ll find delicious, HEALTHY, and easy recipes that cater to the beginner cook or the seasoned chef.

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