Ingredients: 2 lbs frozen hash browns 1/2 cup margarine or 1/2 cup butter, melted 1 (10 1/4 ounce) can cream of chicken soup 1 pint sour cream 1/2 cup onion, peeled and chopped 2 cups cheddar cheese, grated 1 teaspoon salt 1/4 teaspoon pepper
Directions: 1 – Preheat oven to 350°F and spray an 11 x 14 baking dish with cooking spray. 2 – Mix the above ingredients together, place in prepared pan and bake for 45 minutes or until brown on top.