All Guides Recipes

Menu
  • HOME
  • Air Fryer
  • Air Fryer Resources
  • Air Fryer Tips
  • About
  • CONTACT US
Home
Uncategorized
Stuffed Bacon and Cheese Biscuits

Stuffed Bacon and Cheese Biscuits

We make easy air fryer recipes that are perfect for breakfast, lunch, dinner and late night snacking. Find your new favorite air fryer recipe here!

Get the App

Directions :

Preheat your oven to 375 degrees. Spray a baking sheet with non-stick cooking spray. Lightly flour your work surface.

Unroll one can of crescent rolls (or 1/2 can of biscuits) on your work surface. Using your hands or a rolling pin, press the seams together and lightly press & stretch a little into a nice rectangle.

Add a layer of cheese

Add a layer of bacon.

Unroll the remaining can of crescent rolls on top & press all the seems together both on top and all around.

Using a pizza cutter or a knife (I prefer a pizza cutter personally) slice into squares.
Place on a Baking Sheet so the squares are touching.

Bake for 12-15 minutes, or until the top of the crescent rolls are lightly browned. Remove from the oven & cool on a wire rack for 3-5 minutes.

Enjoy!

Related Articles

INGREDIENTS NUTRITION 5 large carrots, cut diagonally into 1/2 inch …

CARROTS & POTATOES ROASTED W/ ONION AND GARLIC

Ingredients °1 1/2 cup flour °1 1/2 tsp salt °1 …

KFC Cookie Recipe

Recent Posts

  • Air Fryer Sausages in Puff Pastry
  • 20 Best Air Fryer Recipes To Make Again and Again
  • Air Fryer Spiced Fish Fillets
  • Air Fryer Cheese Pizza
  • Air Fryer Garlic Herb Potatoes

Related Posts

  • crock pot chicken
  • CROCKPOT PINEAPPLE MOONSHINE
  • Boil Potatoes And Slice Them
  • Tonight’s dinner, my version of Chili Mac.
  • Arroz con plátano

All Guides Recipes

The Best Air Fryer Recipes
Copyright © 2025 All Guides Recipes
DMCA - CURATION POLICY - PRIVACY POLICY - TERMS OF USE - CONTACT US

Ad Blocker Detected

Our website is made possible by displaying online advertisements to our visitors. Please consider supporting us by disabling your ad blocker.

Refresh