5. Air Fryer Bacon

Introduction

Crispy, smoky bacon made with no greasy mess—an American breakfast classic.

Ingredients

• 8 strips of bacon

How to Make

1. Place bacon in a single layer in the basket.

2. Cook at 350°F for 8–10 minutes until desired crispness.

You Must Know

Air fryer bacon cooks evenly with less oil splatter.

Topping Variations

• Maple-glazed

• Pepper-crusted

• Brown sugar caramelized

Make It a Meal

Serve with eggs, pancakes, or inside a BLT sandwich.

Pro Tips

• Use parchment paper to catch grease.

• Adjust cook time for thick-cut bacon.

Recipe FAQs

Q: Can I store leftovers? Yes, refrigerate in airtight container for 3 days.

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