This super quick and no hassle way of cooking fish sticks, creates an amazingly crispy crust while keeping the inside moist and flaky. No more waiting around for the oven to preheat or serving soft and soggy microwave fish fingers.
We have also shared our favorite dipping sauces to serve alongside crunchy air fryer fish sticks and fries as well as helpful tips on how to store and reheat leftovers.
Instructions
Full instructions and photos in the recipe card below.
Prep: Spray your air fryer basket with a non-stick cooking spray or line with parchment paper.
Cook: Cook frozen fish sticks in a single layer in batches at 400°F for 10-11 minutes.
PrintAir Fryer Fish Sticks
- Cook Time: 11 minutes
- Total Time: 11 minutes
- Yield: 6 1x
- Category: Main Dish
- Cuisine: American
Ingredients
- 6 fish sticks frozen
- fresh lemon juice
Instructions
- Place 6 frozen fish sticks in your air fryer basket/tray.
- Cook the frozen fish sticks in air fryer at 400°F for 10-11 minutes or until cooked through.
-
Let the cooked fish sticks rest for a minute.
-
Drizzle them with a squeeze of fresh lemon juice before eating.